Greek Salad + Dolmades
Made with our homemade organic non-GMO tofu feta. We’ll use mixed greens and quinoa at the base and layer in kalamata olives, tomato, cucumber, pickled onion, tofu feta and dolmades (rice stuffed grape leaves). Lemon Tahini Dressing on the side.
(V, GF, Nut Free) 😋🌿🍅🥒
Meal Prep: Served in a 38 ounce container (ready to eat)
2-3 servings per container.
Ingredients: Organic mixed greens, quinoa, chickpeas, kalamata olive, tomato, cucumber, red onion, vinegar, water, salt, organic non-GMO tofu, lemon juice, oregano, tahini, dill rice, garlic, grape leaves, olive oil, S&P.
Nutrition Information (per Serving):
Calories: 536 kcal
Total Fat: 28g
Carbs: 55g
Protein: 19g
Sodium 1,131mg - omit olives for low sodium
Fiber 9.6g
Nutrition information is calculated using an ingredient database and should be considered an estimate.
Made with our homemade organic non-GMO tofu feta. We’ll use mixed greens and quinoa at the base and layer in kalamata olives, tomato, cucumber, pickled onion, tofu feta and dolmades (rice stuffed grape leaves). Lemon Tahini Dressing on the side.
(V, GF, Nut Free) 😋🌿🍅🥒
Meal Prep: Served in a 38 ounce container (ready to eat)
2-3 servings per container.
Ingredients: Organic mixed greens, quinoa, chickpeas, kalamata olive, tomato, cucumber, red onion, vinegar, water, salt, organic non-GMO tofu, lemon juice, oregano, tahini, dill rice, garlic, grape leaves, olive oil, S&P.
Nutrition Information (per Serving):
Calories: 536 kcal
Total Fat: 28g
Carbs: 55g
Protein: 19g
Sodium 1,131mg - omit olives for low sodium
Fiber 9.6g
Nutrition information is calculated using an ingredient database and should be considered an estimate.
Made with our homemade organic non-GMO tofu feta. We’ll use mixed greens and quinoa at the base and layer in kalamata olives, tomato, cucumber, pickled onion, tofu feta and dolmades (rice stuffed grape leaves). Lemon Tahini Dressing on the side.
(V, GF, Nut Free) 😋🌿🍅🥒
Meal Prep: Served in a 38 ounce container (ready to eat)
2-3 servings per container.
Ingredients: Organic mixed greens, quinoa, chickpeas, kalamata olive, tomato, cucumber, red onion, vinegar, water, salt, organic non-GMO tofu, lemon juice, oregano, tahini, dill rice, garlic, grape leaves, olive oil, S&P.
Nutrition Information (per Serving):
Calories: 536 kcal
Total Fat: 28g
Carbs: 55g
Protein: 19g
Sodium 1,131mg - omit olives for low sodium
Fiber 9.6g
Nutrition information is calculated using an ingredient database and should be considered an estimate.