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A classic, served with rotini pasta, red peppers, arugula, kalamata and green olives, basil and tofu feta in a vinaigrette. (V, Nut Free)
Served in a 16oz pint or a 32oz quart.
1 serving per pint/2 servings per quart.
Ingredients: Rotini noodles, red peppers, arugula, kalamata olive, green olive, basil, tofu, lemon juice, parsley, oregano, salt, olive oil, vinegar, Italian spices.
Nutritional Information (per serving):
Calories: 316.2kcal
Total Fat: 15.8g
Protein: 5g
Sodium: 304.1mg
Fiber: 6.3g
Nutritional information is compiled using an ingredient database and should be considered an estimate.
A classic, served with rotini pasta, red peppers, arugula, kalamata and green olives, basil and tofu feta in a vinaigrette. (V, Nut Free)
Served in a 16oz pint or a 32oz quart.
1 serving per pint/2 servings per quart.
Ingredients: Rotini noodles, red peppers, arugula, kalamata olive, green olive, basil, tofu, lemon juice, parsley, oregano, salt, olive oil, vinegar, Italian spices.
Nutritional Information (per serving):
Calories: 316.2kcal
Total Fat: 15.8g
Protein: 5g
Sodium: 304.1mg
Fiber: 6.3g
Nutritional information is compiled using an ingredient database and should be considered an estimate.