Kung Pao Chickpeas
Kung pao is traditionally a stir fry in a spicy, sweet, and savory sauce. This dish flips the script and highlights the meaty chickpeas, onion, bell peppers, ginger, and garlic. Served with golden turmeric rice. Mild sweet heat🌶️(V, GF, Nut Free)
Served in a 32 oz quart container.
2 servings.
Ingredients: Homemade vegetable broth, chickpeas, onion, bell pepper, tamari sauce, gluten free hoisin sauce, rice vinegar, sriracha, sesame oil, molasses, green onion, ginger, garlic, red chilies, avocado oil, cumin, salt and black pepper.
Nutrition Information (per 2 cup serving):
Calories: 681.3kcal
Total Fat: 17.2g
Carbs: 110.0g
Protein: 24.4g
Sodium: 695mg
Fiber: 13.8g
Nutrition information is calculated using an ingredient database and should be considered an estimate.
Kung pao is traditionally a stir fry in a spicy, sweet, and savory sauce. This dish flips the script and highlights the meaty chickpeas, onion, bell peppers, ginger, and garlic. Served with golden turmeric rice. Mild sweet heat🌶️(V, GF, Nut Free)
Served in a 32 oz quart container.
2 servings.
Ingredients: Homemade vegetable broth, chickpeas, onion, bell pepper, tamari sauce, gluten free hoisin sauce, rice vinegar, sriracha, sesame oil, molasses, green onion, ginger, garlic, red chilies, avocado oil, cumin, salt and black pepper.
Nutrition Information (per 2 cup serving):
Calories: 681.3kcal
Total Fat: 17.2g
Carbs: 110.0g
Protein: 24.4g
Sodium: 695mg
Fiber: 13.8g
Nutrition information is calculated using an ingredient database and should be considered an estimate.
Kung pao is traditionally a stir fry in a spicy, sweet, and savory sauce. This dish flips the script and highlights the meaty chickpeas, onion, bell peppers, ginger, and garlic. Served with golden turmeric rice. Mild sweet heat🌶️(V, GF, Nut Free)
Served in a 32 oz quart container.
2 servings.
Ingredients: Homemade vegetable broth, chickpeas, onion, bell pepper, tamari sauce, gluten free hoisin sauce, rice vinegar, sriracha, sesame oil, molasses, green onion, ginger, garlic, red chilies, avocado oil, cumin, salt and black pepper.
Nutrition Information (per 2 cup serving):
Calories: 681.3kcal
Total Fat: 17.2g
Carbs: 110.0g
Protein: 24.4g
Sodium: 695mg
Fiber: 13.8g
Nutrition information is calculated using an ingredient database and should be considered an estimate.