Spring Green Salad
Fresh, light and refreshing—this salad has mixed greens, arugula, asparagus, pickled red onion, lentils, tofu feta crumbles and fingerling potato with a lemon Dijon vinaigrette on the side. (V, GF, Nut Free)
Served in a 28oz container.
Ingredients: Organic mixed greens and arugula, brown lentils, asparagus, red onion, organic non-GMO soy tofu, olive oil, lemon juice, agave, potato, Dijon mustard, mustard seed, salt, parsley, dill, black pepper, lemon.
Nutrition Information (per 28 ounce):
Calories: 427kcal
Total Fat: 4.3g
Protein: 34g
Sodium: 385mg
Fiber: 15g
Nutrition information is calculated using an ingredient database and should be considered an estimate.
Fresh, light and refreshing—this salad has mixed greens, arugula, asparagus, pickled red onion, lentils, tofu feta crumbles and fingerling potato with a lemon Dijon vinaigrette on the side. (V, GF, Nut Free)
Served in a 28oz container.
Ingredients: Organic mixed greens and arugula, brown lentils, asparagus, red onion, organic non-GMO soy tofu, olive oil, lemon juice, agave, potato, Dijon mustard, mustard seed, salt, parsley, dill, black pepper, lemon.
Nutrition Information (per 28 ounce):
Calories: 427kcal
Total Fat: 4.3g
Protein: 34g
Sodium: 385mg
Fiber: 15g
Nutrition information is calculated using an ingredient database and should be considered an estimate.