Eggless Salad
Creamy homemade vegan egg salad made with organic non-gmo soy tofu, Veganaise, red onion, celery, Dijon mustard, mustard seed, dill, capers, lemon juice, salt, turmeric, chives and black pepper. Eat on a sandwich with veggies, or crackers. Trust us and order 2 — it’s that GOOD! 👌 (V, GF, Nut Free)
Served in a 16oz. pint or a 32oz quart.
(2 servings or 4 servings)
Ingredients: Organic non-gmo soy tofu, Veganaise, red onion, celery, Dijon mustard, mustard seed, dill, capers, lemon juice, EVOO, salt, turmeric, chives and black pepper.
Nutrition Information (per serving):
Calories: 197kcal
Total Fat: 13g
Carbs: 3g
Protein: 7.6g
Sodium: 351mg
Fiber: 1.3g
Nutrition information is compiled using an ingredient database and should be considered an estimate.
Creamy homemade vegan egg salad made with organic non-gmo soy tofu, Veganaise, red onion, celery, Dijon mustard, mustard seed, dill, capers, lemon juice, salt, turmeric, chives and black pepper. Eat on a sandwich with veggies, or crackers. Trust us and order 2 — it’s that GOOD! 👌 (V, GF, Nut Free)
Served in a 16oz. pint or a 32oz quart.
(2 servings or 4 servings)
Ingredients: Organic non-gmo soy tofu, Veganaise, red onion, celery, Dijon mustard, mustard seed, dill, capers, lemon juice, EVOO, salt, turmeric, chives and black pepper.
Nutrition Information (per serving):
Calories: 197kcal
Total Fat: 13g
Carbs: 3g
Protein: 7.6g
Sodium: 351mg
Fiber: 1.3g
Nutrition information is compiled using an ingredient database and should be considered an estimate.
Creamy homemade vegan egg salad made with organic non-gmo soy tofu, Veganaise, red onion, celery, Dijon mustard, mustard seed, dill, capers, lemon juice, salt, turmeric, chives and black pepper. Eat on a sandwich with veggies, or crackers. Trust us and order 2 — it’s that GOOD! 👌 (V, GF, Nut Free)
Served in a 16oz. pint or a 32oz quart.
(2 servings or 4 servings)
Ingredients: Organic non-gmo soy tofu, Veganaise, red onion, celery, Dijon mustard, mustard seed, dill, capers, lemon juice, EVOO, salt, turmeric, chives and black pepper.
Nutrition Information (per serving):
Calories: 197kcal
Total Fat: 13g
Carbs: 3g
Protein: 7.6g
Sodium: 351mg
Fiber: 1.3g
Nutrition information is compiled using an ingredient database and should be considered an estimate.