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The vegan version of Vietnamese Bahn Mi sandwich. Baked marinated tofu slices topped with pickled veg: carrot, cucumber, daikon and fresh cilantro. Served with roasted potatoes and spicy mayo on the side. (V, Nut Free)
Served in a 38oz personal container.
2 servings
Ingredients: Organic non-gmo tofu, baguette bread, carrot, cucumber, daikon, cilantro, tamari, rice wine vinegar, ginger, black pepper, jalapeno slices, water, lime, garlic, EVOO, agave, salt, veganaise, sriracha, potato.
Nutritional profile - coming soon.
The vegan version of Vietnamese Bahn Mi sandwich. Baked marinated tofu slices topped with pickled veg: carrot, cucumber, daikon and fresh cilantro. Served with roasted potatoes and spicy mayo on the side. (V, Nut Free)
Served in a 38oz personal container.
2 servings
Ingredients: Organic non-gmo tofu, baguette bread, carrot, cucumber, daikon, cilantro, tamari, rice wine vinegar, ginger, black pepper, jalapeno slices, water, lime, garlic, EVOO, agave, salt, veganaise, sriracha, potato.
Nutritional profile - coming soon.